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Bitters & Ginger

Bitters & Ginger

  • 250ml CAPI Dry Ginger Ale
  • 15ml lemon juice
  • 8 dashes Angostura bitters
  1. Add ice, CAPI Dry Ginger Ale and 15ml lemon juice to a collins glass.
  2. Add 8 dashes Angnostura bitters.
  3. Garnish with a lemon wedge.
Dry Ginger Ale

Dry Ginger Ale

Everyone loves a natural ginger. That’s why our Dry Ginger Ale is crafted from the best quality ginger extract. And we find the best way to express the perfect balance of cold-pressed citrus and gingery warmth is to let all-natural ingredients speak for themselves.

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