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Agave Y Pina

Agave Y Pina

Ingredients
  • 30ml tequila or mezcal
  • 15ml lime juice
  • 125ml CAPI Charred Pineapple Soda
  • Lime wheel
  • Pineapple wedge
Method
  1. In a collins glass add tequila or mezcal and lime juice.
  2. Add ice and top off with CAPI Charred Pineapple Soda.
  3. Give a quick stir and garnish with a lime wheel and pineapple wedge.
Glassware
Charred Pineapple
MADE WITH

Charred Pineapple

Sweet, tropical pineapple meets bright Australian lime and caramelised sugar. Our Charred Pineapple Soda strikes an effortless balance between tart and sweet that will keep you sipping. Carefully crafted as the ultimate mixer for dark spirits like rum and whiskey, it's also your secret to reinventing tequila and vodka cocktails. Taste the tropics and elevate your cocktail game.